Meat Loaf - cooking recipe

Ingredients

2 eggs
2 lb. ground beef
1 envelope onion soup mix
1 (8 oz.) can tomato soup or sauce
1 c. oats
1 tsp. horseradish

Preparation

Beat eggs; add remaining ingredients.
Blend well with your hands.
Pack into a greased loaf pan.
Bake in a 325\u00b0 oven for 1 hour and 15 minutes or until done.
Remove from oven and let stand a few minutes before turning out.