Noodle Lasagna - cooking recipe

Ingredients

1 lb. ground beef
1 small onion
1 to 2 c. tomato juice
1 can tomato paste
1/2 tsp. oregano
1/2 tsp. basil
Cheddar cheese
Mozzarella cheese
1 small container cottage cheese
egg noodles

Preparation

Brown ground beef and onion together; drain.
Add oregano, basil, tomato juice and tomato paste; simmer.
Fix egg noodles according to package directions; drain.
Mix noodles, cottage cheese and sauce together and pour into a 13 x 9-inch baking dish. Layer Mozzarella and Cheddar cheese on top.
Bake 45 minutes to 1 hour.