Crabmeat Hors D'Oeuvres - cooking recipe
Ingredients
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1 stick butter or margarine
1 Kraft Old English spread
1 1/2 tsp. mayo
1/2 tsp. garlic salt
1/2 tsp. seasoned salt
1 (7 oz.) can crabmeat
6 English muffins
Preparation
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Mix together.
Spread on split English muffins.
Cut into quarters; freeze.
Cook under broiler until bubbly and crisp, about 5 to 10 minutes.
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