Easy Chocolate Fudge - cooking recipe

Ingredients

1 box confectioners sugar
1/2 c. cocoa
1/4 c. milk
1/2 c. butter
1 Tbsp. vanilla extract
1/2 c. chopped nuts (optional)
1/3 c. peanut butter (optional)

Preparation

Combine first 4 ingredients into glass baking dish.
Microwave on High for 2 or 3 minutes or until butter is melted. Stir until smooth. Stir in remaining ingredients.
Spoon into buttered 8-inch pan. Cut into squares when cool.