Robert Redford Cake - cooking recipe

Ingredients

1 yellow cake mix (no pudding)
3 eggs
1/3 c. cooking oil
1/2 c. water
1 small box vanilla instant pudding mix
1 c. sour cream
1 (6 oz.) German chocolate, grated, do not melt
1 (6 oz.) pkg. chocolate chips
1 c. chopped pecans

Preparation

Mix all ingredients (except chocolate chips and nuts) at one time.
Sprinkle flour on nuts and chips and add last.
Beat with electric mixer at high speed for 2 1/2 minutes.
Bake in greased and floured Bundt pan or tube pan at 350\u00b0 for 55 to 60 minutes or until done.