7-Up Salad - cooking recipe

Ingredients
    2 (3 oz.) pkg. lemon or lime Jell-O
    2 c. boiling water
    1 (8 oz.) pkg. cream cheese, cut in small pieces
    1 (No. 2) can crushed pineapple, drained
    1 tsp. sugar
    1 tsp. vanilla
    1/2 c. chopped nuts (optional)
    1/2 c. maraschino cherries (optional)
    1 c. 7-Up
    few drops green food coloring (optional)
Preparation
    Dissolve Jell-O in boiling water.
    Add cream cheese.
    Beat with electric mixer at low speed until smooth.
    Stir in pineapple, sugar, vanilla, food coloring and nuts, if desired.
    Add 7-Up. Chill until set.
    Stir when partially set to keep nuts from coming to top.

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