Veggie Pizza - cooking recipe

Ingredients

2 pkg. Pillsbury crescent rolls (8 roll size)
1 c. mayonnaise
8 oz. cream cheese
1/2 pkg. Hidden Valley Ranch dressing
cut up vegetables
Cheddar cheese, grated

Preparation

Pat crescent rolls into an ungreased cookie sheet.
Bake at 350\u00b0 until golden brown, 8 to 10 minutes.
Cool.
Spread mayonnaise, cream cheese and dressing over crust.
Top with cut up vegetables such as cauliflower, broccoli, carrots, celery, fresh mushrooms, green peppers, black or green olives and tomatoes. Grate Cheddar cheese on top.
Cut into squares.