Broccoli And Chicken Casserole - cooking recipe
Ingredients
-
20 oz. frozen broccoli, cooked and thawed
2 c. diced, cooked chicken
1 c. mayonnaise
1 tsp. lemon juice
1 tsp. curry powder
1/2 c. crumbs (bread)
1/2 c. shredded Cheddar cheese
2 cans cream of chicken soup
Preparation
-
In a 9 x 13-inch casserole dish, put thawed broccoli, then put diced, cooked chicken over broccoli.
In a bowl, mix together soup, mayonnaise, lemon juice and curry powder.
Spread over chicken and broccoli to the edges of the pan.
Sprinkle cheese over the casserole and sprinkle bread crumbs over all.
Bake at 350\u00b0 for 1/2 hour.
Leave a comment