Raisin Pie - cooking recipe

Ingredients

1 stick oleo
2 Tbsp. flour
1 c. sugar
2 eggs, beaten
1 tsp. vanilla
1 c. raisins

Preparation

Cover raisins with water and boil for 5 minutes.
Drain. Melt oleo; add sugar, flour, eggs and vanilla.
Add raisins to this mixture.
Pour into unbaked pie shell and bake for 35 minutes at 350\u00b0.
May add a top crust before baking.