30 Day Cole Slaw - cooking recipe
Ingredients
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1 head cabbage
1 bell pepper
1 large onion
1 c. sugar
3/4 c. oil
3/4 c. vinegar
1 tsp. celery seed
1 tsp. dry mustard
1 tsp. salt
Preparation
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Mix last five ingredients.
Bring to a rolling boil.
Pour over cabbage-pepper-onion-sugar.
Do not stir.
Place in refrigerator 24 hours.
Then stir.
Will last up to 30 days in refrigerator.
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