30 Day Cole Slaw - cooking recipe

Ingredients
    1 head cabbage
    1 bell pepper
    1 large onion
    1 c. sugar
    3/4 c. oil
    3/4 c. vinegar
    1 tsp. celery seed
    1 tsp. dry mustard
    1 tsp. salt
Preparation
    Mix last five ingredients.
    Bring to a rolling boil.
    Pour over cabbage-pepper-onion-sugar.
    Do not stir.
    Place in refrigerator 24 hours.
    Then stir.
    Will last up to 30 days in refrigerator.

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