Holiday Fruit Cookies - cooking recipe

Ingredients

1 c. Crisco
2 c. packed light brown sugar
1/2 c. buttermilk
1 tsp. soda
2 eggs
3 1/4 c. flour
1 tsp. salt
1 1/2 c. chopped pecans
2 c. red and green cherries, chopped
2 c. chopped dates

Preparation

Drop by the teaspoonful on cookie sheet.
Bake at 350\u00b0 for 8 to 10 minutes.