Italian Brownies - cooking recipe

Ingredients

1 1/2 c. flour
1/2 tsp. baking powder
1/2 tsp. salt
2 c. sugar
1 c. oil
4 eggs
1 tsp. vanilla
2 c. chopped walnuts

Preparation

Sift flour, baking powder and salt.
Add sugar; mix by hand. Make hole in center of mixture; pour oil in middle.
Beat each egg separately and add to hole.
Mix together.
Add vanilla and nuts. Grease 9 x 13-inch pan.
Bake 30 minutes at 350\u00b0.