Sweet Potato Souffle - cooking recipe

Ingredients

3 c. mashed sweet potatoes
1 c. sugar
1/2 tsp. salt
2 eggs
1/3 stick oleo
1/2 c. milk
1 tsp. vanilla

Preparation

Beat potatoes; mix with rest of ingredients and put into greased casserole dish.
Cover with topping and bake at 350\u00b0 for 35 minutes.
Serves 6 to 8.