Tomato Juice Cocktail - cooking recipe

Ingredients

2 c. tomato juice
2 tsp. grated or minced onion
2 small bay leaves
2 stalks celery, chopped
2 Tbsp. mild vinegar
2 Tbsp. lemon juice
4 tsp. sugar

Preparation

Add onion, bay leaves and chopped celery to the tomato juice. Bring to boil.
Remove from heat and strain.
Add vinegar, lemon juice and sugar; chill.
Serve in small glasses.