Hot Parmesan Puffs - cooking recipe

Ingredients

3 oz. cream cheese
1 c. mayonnaise
1 1/2 tsp. grated onion
1/3 c. Parmesan cheese
1/6 tsp. cayenne pepper
1 loaf thin-sliced bread
paprika and extra grated Parmesan

Preparation

Mix cream cheese, mayonnaise, grated onion, Parmesan and pepper.
Cut 2-inch bread rounds with cookie cutter and bake on cookie sheet in 300\u00b0 oven for 5 minutes to harden.
Spread the cheese mixture generously on bread rounds.
Sprinkle with extra grated Parmesan cheese and a dash of paprika.
Then broil until puffy and golden on top.
Serve hot.
Makes about 30.