Quick Brown Sauce - cooking recipe

Ingredients
    1/2 clove garlic
    2 Tbsp. butter
    2 Tbsp. flour
    1 c. consomme or bouillon
    1 c. water
    salt, pepper and paprika
    Worcestershire sauce
    lemon juice
    dried herbs
Preparation
    Rub pan with 1/2 clove garlic.
    Melt butter; stir in flour until blended.
    Stir in bouillon and water; boil, stirring constantly.
    Season to taste.

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