Cream Cheesecake - cooking recipe

Ingredients

2 large pkg. cream cheese
2/3 c. sugar
1/2 tsp. almond flavoring
3 eggs

Preparation

Mix until creamy and smooth.
Grease a 9 inch pan, very well. Bake at 325\u00b0 for 25 minutes.
Remove from oven for 20 minutes.