Ingredients
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2 c. sugar
1 stick margarine
3 Tbsp. cocoa
1/2 c. milk
1/2 c. peanut butter
2 c. quick cooking oats
1/2 c. nuts
1 tsp. vanilla
Preparation
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Place first four ingredients (sugar, margarine cocoa and milk) in saucepan and bring to boil.
After reaching a rolling boil, boil for 3 minutes.
Remove from heat and add the peanut butter, oats, vanilla and nuts.
Mix well.
Drop onto wax paper to cool.
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