Tater Casserole - cooking recipe

Ingredients

1 (32 oz.) bag Tater Tots (Ore-Ida)
2 c. grated Cheddar cheese
1 c. diced green onion
1 c. cream of chicken soup
1 c. milk
1 (16 oz.) container sour cream or yogurt

Preparation

Mix thoroughly and spread into a greased 9 x 13-inch pan. Bake for 1 hour at 350\u00b0.