Garlic Lovers Caesar Salad - cooking recipe

Ingredients

2 to 3 cloves garlic, smashed
3 to 4 anchovies, smashed
1/2 tsp. Worcestershire
1 Tbsp. Dijon mustard
1 coddled egg
5 oz. virgin olive oil
2 1/2 oz. tarragon vinegar
2 heads leaf lettuce
1 c. fresh grated Parmesan cheese
1/2 medium-sized lemon
1 1/2 c. garlic croutons

Preparation

You may adjust garlic and anchovies to taste.
Smash garlic and anchovies into a paste, then add remaining ingredients, except lettuce, cheese and croutons.
Toss with lettuce and top with cheese and croutons.