Snappy Cheese Wafers - cooking recipe

Ingredients

2 sticks oleo
2 c. flour
8 oz. sharp Cheddar cheese, grated
1/2 tsp. cayenne
1/2 tsp. salt
2 c. Rice Krispies

Preparation

Cut oleo into flour until mixture resembles coarse meal.
Mix in cheese, cayenne and salt.
Fold in Rice Krispies.
Make small balls; place on ungreased cookie sheet.
Press with bottom of small glass.
Bake at 350\u00b0 for 10 minutes.