Chipped Beef Cheese Ball - cooking recipe

Ingredients

2 large pkg. cream cheese
1 Tbsp. Accent
1 Tbsp. steak sauce
1 c. green onion tops, chopped
1 c. dried beef, chopped

Preparation

Place all ingredients in bowl.
(Reserve 1/4 cup beef for top of cheese ball.)
Mix well.
Divide into two balls.
Top with reserved chopped beef.
Refrigerate before serving.