Ingredients
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6 Milky Way bars
1 c. Eagle Brand milk
1 small can Hershey's syrup
milk
Preparation
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Cut candy bars into bite size pieces.
Add Eagle Brand milk to candy and microwave until melted.
Remove from microwave and add Hershey's syrup.
Pour mixture into ice cream freezer. Afterwards, finish filling container with regular homogenized milk.
Freeze.
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