Seven-Up Pound Cake - cooking recipe

Ingredients
    3 sticks butter
    2 1/4 c. sugar
    5 eggs
    3 c. cake flour
    1 tsp. lemon flavoring
    1 c. 7-Up, at room temperature
    1/4 c. orange juice
    1 tsp. vanilla flavoring
Preparation
    Beat sugar and butter until fluffy.
    Add eggs, one at a time, beating well.
    Mix in sifted flour.
    Add 7-Up and orange juice. Add flavoring last.

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