Seven-Up Pound Cake - cooking recipe
Ingredients
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3 sticks butter
2 1/4 c. sugar
5 eggs
3 c. cake flour
1 tsp. lemon flavoring
1 c. 7-Up, at room temperature
1/4 c. orange juice
1 tsp. vanilla flavoring
Preparation
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Beat sugar and butter until fluffy.
Add eggs, one at a time, beating well.
Mix in sifted flour.
Add 7-Up and orange juice. Add flavoring last.
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