Southern Dumplings - cooking recipe

Ingredients
    2 c. flour
    2/3 c. milk
    1 egg
    1 1/2 tsp. baking powder
    1/2 tsp. salt
    2 Tbsp. shortening, melted
    chicken broth
Preparation
    Mix all ingredients well and chill for 1 hour.
    Roll out dough thin and cut into 2-inch strips.
    Make sure dough is well floured. Drop into boiling broth and cook until done.
    Do not stir while they are cooking. They cook within 1 hour over medium heat.

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