Mississippi Mud Cake - cooking recipe
Ingredients
-
2 sticks margarine
1/2 c. cocoa
1 can coconut
4 eggs, beaten
2 c. sugar
1 1/2 c. self-rising flour
1 c. pecans
Preparation
-
Melt margarine.
Mix remaining ingredients well. Pour into 9 x 13-inch baking pan.
Bake at 350\u00b0 for 40 minutes.
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