Chicken Salad - cooking recipe

Ingredients

3 c. diced cooked chicken
1 1/2 c. chopped celery
1/2 c. chopped walnuts
2 Tbsp. lemon juice
1 tsp. salt
1/4 tsp. pepper
1 c. lo-cal mayo

Preparation

Combine the chicken, celery, walnuts, lemon juice, salt and pepper.
Toss the salad gently to mix.
Add mayonnaise and mix lightly.
Refrigerate it until well chilled.