Broccoli-Shrimp Fettuccine - cooking recipe

Ingredients

1 lb. shrimp (small)
1 pkg. frozen broccoli
10 to 15 fresh mushrooms, sliced
1 Tbsp. olive oil
1 pkg. Boursin cheese or 1 c. fresh shredded Parmesan
1 pkg. fresh spinach pasta fettuccine
1/2 c. milk

Preparation

Peel and devein shrimp; set aside.
Cook broccoli as directed, drain and set aside.
Cook fettuccine noodles as directed and set aside.