Corn Casserole - cooking recipe

Ingredients

1 can cream-style corn
1 can drained whole kernel corn
1/2 c. milk
1 c. Bisquick
1 large egg
2 Tbsp. oil
1 flat can chopped green chilies
1 (8 oz.) pkg. shredded Cheddar cheese

Preparation

Mix all ingredients together and pour in greased casserole dish.
Bake at 400\u00b0 for 30 minutes.