Franks 'N Beans Skillet Supper - cooking recipe

Ingredients

2 slices bacon
6 frankfurters
1/2 c. chopped onion
1 can Campbell's cream of chicken soup
1/2 c. water
3 c. sliced, cooked potatoes
1 c. cooked, cut green beans
1/8 tsp. leaf thyme, crushed

Preparation

In skillet, cook bacon and then remove and crumble.
Cut each frankfurter into thirds.
In drippings, brown frankfurters and cook onion until tender.
Stir in soup, water, potatoes, green beans and thyme.
Heat, stirring now and then.
Garnish with crumbled bacon.
Serves 4.