Martha Washingtons - cooking recipe
Ingredients
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2 boxes confectioners sugar
1 c. sweetened condensed milk
4 c. nuts
1 stick oleo
1 tsp. vanilla
Preparation
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Mix and cream sugar, oleo, milk and vanilla.
Add nuts; roll into balls.
Use powdered sugar to dip hands into as you roll balls.
Dip into chocolate, one at a time.
Drop onto wax paper and refrigerate.
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