New World Tzimmes(Jewish Sweet Potato Casserole) - cooking recipe

Ingredients

3 large sweet potatoes, cleaned
2 Tbsp. butter
2 large carrots, sliced
2 medium apples, peeled, cored and diced
2/3 c. raisins
1/3 c. walnuts and pecans, chopped
1/2 c. milk
1/2 c. plain yogurt or sour cream
1/4 c. honey (to taste)
1/2 tsp. cinnamon
1/4 tsp. ground cloves
pinch of nutmeg
1 tsp. salt

Preparation

Cook or bake potatoes in their skins until tender, but firm. Preheat oven to 350\u00b0.
Heat 2 tablespoons butter in skillet until it foams.
Add carrots and saute until nearly tender.
Add apples and saute until a bit soft.
Peel sweet potatoes and cut into large dice; place in bowl.
Combine sauteed carrots and apples with remaining ingredients; mix thoroughly.
Pour into oiled deep casserole dish; cover and bake 20 to 30 minutes.