Lollipops - cooking recipe

Ingredients
    2 1/2 c. sugar
    1/2 c. water
    1 c. light corn syrup
    food coloring
    flavorings (your choice: cinnamon candies, peppermint and lemon)
Preparation
    Note:
    You will need waxed paper, pan, wooden spoon, candy thermometer, sticks for lollipops and margarine.

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