Lollipops - cooking recipe
Ingredients
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2 1/2 c. sugar
1/2 c. water
1 c. light corn syrup
food coloring
flavorings (your choice: cinnamon candies, peppermint and lemon)
Preparation
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Note:
You will need waxed paper, pan, wooden spoon, candy thermometer, sticks for lollipops and margarine.
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