Blonde Brownies - cooking recipe

Ingredients

2 c. flour
1 tsp. baking powder
2 c. firmly packed brown sugar
2 eggs
1/4 tsp. baking soda
1 tsp. salt
2/3 c. margarine, softened
2 tsp. vanilla
1 c. chocolate chips
1/3 c. nuts

Preparation

Mix together all ingredients, except chocolate chips and nuts. Spread in a 9 x 13-inch pan.
Sprinkle chocolate chips and nuts on top, then bake in 350\u00b0 oven for 25 minutes.