Chicken Casserole - cooking recipe

Ingredients

3 chicken breasts
1 can cream of celery soup
1 egg
1 box chicken flavored Rice-A-Roni
1 can cream of chicken soup
1 c. mayonnaise
1 medium onion, chopped
1 c. grated sharp Cheddar cheese

Preparation

Prepare rice according to directions.
Boil chicken until tender.
Remove from bone.
Separate into small pieces.
Mix mayonnaise and egg.
Add soups and 1/2 of cheese.
Mix all ingredients together.
Bake in greased casserole dish.
(Top with remaining cheese before baking.)