Hot Bacon Salad Dressing - cooking recipe
Ingredients
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3 slices bacon
1 egg
1 1/2 Tbsp. flour
1 c. milk
1/4 c. vinegar
1/4 c. sugar
1/2 tsp. salt
1 qt. salad greens
Preparation
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Chop bacon and fry until crisp.
Beat egg.
Take bacon and add to salad greens.
Add all other ingredients to beaten egg and pour into the hot bacon fat.
Cook until thick.
Pour at once over 1 quart crisp, dry salad greens like lettuce, spinach and endive.
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