World'S Greatest Meat Loaf - cooking recipe

Ingredients
    1 egg
    1 tsp. salt
    1/4 tsp. pepper
    1/2 tsp. dried leaf basil
    1/2 tsp. dried leaf thyme
    1/4 c. catsup
    2 tsp. prepared mustard
    2 beef bouillon cubes
    1 1/2 c. soft breadcrumbs
    1 c. boiling water
    1/2 c. finely chopped celery
    1/2 c. finely chopped onion
    1 c. shredded cheese (Cheddar or Swiss)
    2 lb. ground chuck
Preparation
    Beat egg lightly in medium bowl.
    Add salt, pepper, basil, thyme, catsup, mustard and bread crumbs.

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