Lemon Poppy Seed Bread - cooking recipe

Ingredients
    4 eggs
    1 (18 oz.) box lemon cake mix with pudding in the mix
    3 oz. instant lemon pudding mix
    1/2 c. plain low-fat yogurt
    2 to 3 Tbsp. poppy seeds
    1 c. hot water
Preparation
    Preheat oven to 325\u00b0.
    Grease 2 large or 3 small loaf pans.

Leave a comment