Holiday Spaghetti - cooking recipe

Ingredients

3 Tbsp. oil
1 c. minced onion
3/4 c. minced green pepper
1 c. sliced mushrooms
1 lb. ground beef
2 tsp. salt
1 tsp. sugar
3 1/2 c. cooked tomatoes or 2 1/2 cans
8 oz. boiled spaghetti or macaroni

Preparation

Cook onion until yellow in 3 tablespoons oil.
Add peppers and mushrooms.
Add ground beef until brown.
Add salt, sugar and tomatoes.
Serve over cooked noodles.