Vanilla Cream Pie(Basic Recipe) - cooking recipe

Ingredients
    3/4 c. sugar
    7 Tbsp. flour
    1/4 tsp. salt
    2 c. milk
    3 eggs, separated
    1 Tbsp. butter
    2 tsp. vanilla
Preparation
    Mix
    sugar, flour and salt in Teflon skillet.
    Add milk and cook
    until
    thick,
    stirring constantly.
    Add beaten egg yolks and butter and cook for 2 minutes.\tRemove from heat and add vanilla.
    Cool and pour into a cooked pastry shell.

Leave a comment