Zucchini Casserole #1 - cooking recipe

Ingredients

1 lb. cottage cheese
3 eggs
salt and pepper to taste
1/2 lb. mushrooms
1/2 green pepper
1/2 cubed and cooked zucchini
5 oz. Cheddar cheese, grated (save some for top)
1 c. chopped ham (optional)

Preparation

Heat oven to 350\u00b0.
Blend cottage cheese, eggs and spices in blender.
Saute mushrooms and pepper.
Mix all ingredients together and place in casserole dish.
Cover with remaining grated cheese.
Bake for 30 to 40 minutes.
For best flavor, make a day ahead.