American Lasagna - cooking recipe

Ingredients

2 1/2 to 3 lb. ground chuck
1 (12 oz.) can tomato paste
1 (16 oz.) can tomatoes
1 tsp. salt
1/2 Tbsp. pepper
1/2 Tbsp. oregano
12 oz. cottage cheese
1 (8 oz.) pkg. sliced Swiss cheese
8 oz. lasagna noodles

Preparation

Cook lasagna noodles according to package directions.
Drain.