Macaroni And Sausage Casserole - cooking recipe
Ingredients
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1 lb. bulk sausage
1 c. diced onion
1 c. diced green pepper
2 c. tomatoes
2 c. milk
2 c. macaroni (uncooked)
1 Tbsp. chili powder
1 tsp. salt
Preparation
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Preheat oven to 325\u00b0 to 350\u00b0.
Brown sausage, onion and green pepper.
Add tomatoes, milk, uncooked macaroni and seasonings. Cover in 2-quart buttered casserole dish and bake.
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