Macaroni And Sausage Casserole - cooking recipe

Ingredients
    1 lb. bulk sausage
    1 c. diced onion
    1 c. diced green pepper
    2 c. tomatoes
    2 c. milk
    2 c. macaroni (uncooked)
    1 Tbsp. chili powder
    1 tsp. salt
Preparation
    Preheat oven to 325\u00b0 to 350\u00b0.
    Brown sausage, onion and green pepper.
    Add tomatoes, milk, uncooked macaroni and seasonings. Cover in 2-quart buttered casserole dish and bake.

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