Golden Beef Roast - cooking recipe
Ingredients
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4 to 6 lb. beef roast
1 can tomato sauce
1 can French onion soup
1 can golden mushroom soup
salt and pepper (if desired)
Preparation
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Combine all ingredients and cook in a browning bag or enclosed in aluminum foil.
Bake at 400\u00b0 for approximately 2 1/2 hours or until golden brown.
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