Golden Beef Roast - cooking recipe

Ingredients
    4 to 6 lb. beef roast
    1 can tomato sauce
    1 can French onion soup
    1 can golden mushroom soup
    salt and pepper (if desired)
Preparation
    Combine all ingredients and cook in a browning bag or enclosed in aluminum foil.
    Bake at 400\u00b0 for approximately 2 1/2 hours or until golden brown.

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