Hamburger Tater Tot Hot Dish - cooking recipe
Ingredients
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1 lb. raw hamburger
1 lb. pkg. Tater Tots
1 can cream of chicken soup
Preparation
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Put hamburger in baking dish.
Add salt to taste and onion. Put Tater Tots over meat.
Spread soup over entire mixture.
Do not add liquid to soup.
Bake at 350\u00b0 for 1 hour.
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