Grams Plum Pudding - cooking recipe

Ingredients

1/4 c. butter
1/2 c. packed brown sugar
1 egg
1/2 c. dark molasses
1 1/2 c. sifted flour
1/2 tsp. baking soda
1 tsp. baking powder
1 tsp. cinnamon
1/2 tsp. nutmeg
1/4 tsp. cloves
1/2 c. buttermilk
2 c. chopped fruit (combination of chopped, not peeled, apple, raisins and walnuts

Preparation

Cream butter and brown sugar together until fluffy.
Beat in egg and molasses.
Sift together flour (resift), soda, baking powder, cinnamon and spices.
Add dry ingredients to butter mixture, alternately with buttermilk.
Stir in chopped fruit and nuts.