Cream Of Coconut Cake - cooking recipe

Ingredients

1 box yellow cake mix
1 can Eagle Brand milk
1 can cream of coconut
1 large bowl Cool Whip
1 can or 3/4 bag coconut

Preparation

Follow directions for cake mix.
Mix Eagle Brand milk and cream of coconut together.
While cake is hot, make holes all in it. Pour milk and cream over top.
Let cool.
Mix Cool Whip and coconut.
Put on cake.