Mexican Lasagna(Don'T Cook Anything First!) - cooking recipe

Ingredients

1 taco packet
1 lb. ground beef
1 (16 oz.) can refried beans
2 tsp. oregano
3/4 tsp. garlic powder
12 uncooked lasagna noodles
2 1/2 c. water
2 1/2 c. salsa
2 c. sour cream
3/4 c. finely sliced onion
1 can black olives
1 c. shredded Monterey Jack cheese

Preparation

Combine beef, beans, oregano and garlic powder.
Place 4 noodles in bottom of 9 x 13-inch pan.
Spread 1/2 mixture over noodles.
Top with 4 more noodles and remaining mixture.
Cover with 4 more noodles.
Combine water and salsa; pour over all. Cover tight with foil.
Bake at 350\u00b0 for 1 1/2 hours.