Cherry Nut Cake - cooking recipe

Ingredients

3 eggs
1 c. oleo
1 c. pear preserves
1 c. coconut
3 c. flour
1 tsp. soda
2 c. sugar
1 c. sour milk
1 c. white raisins
1 c. pecans, chopped
1 c. candied cherries, chopped
2 tsp. vanilla

Preparation

Mix and bake in layers at 350\u00b0 for 30 to 35 minutes.