White Sour Cream Coconut Cake - cooking recipe
Ingredients
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1 white Duncan Hines cake mix
1 c. sugar
1 c. sour cream
1 c. coconut
Preparation
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Bake cake according to directions for a 2-layer cake. Cut each layer in half with a piece of thread or floss to make 4 layers. Mix sugar, sour cream and coconut. Divide equally and spread between layers. Let cool completely before frosting.
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